🌾 Amish Harvest Casserole

A cozy, slow-cooked casserole packed with ground beef, hearty vegetables, and creamy mushroom sauce, finished with melty cheddar cheese. Pure comfort food in one pot!

🕒 Time & Servings

• Prep: 20 minutes

• Cook: 6–8 hours (slow cooker, LOW)

• Total: ~8 hours 20 minutes

• Servings: 6

🥘 Ingredients

Base

• 1 lb ground beef

• 1 onion, chopped

• 2 cloves garlic, minced

• 1 tsp salt

• ½ tsp black pepper

Vegetables

• 1 cup carrots, sliced

• 1 cup potatoes, diced

• 1 cup corn kernels

• 1 cup green beans, chopped

Sauce & Topping

• 1 can (10.5 oz) cream of mushroom soup

• 1 tsp dried thyme

• 1 tsp dried parsley

• 1 cup shredded cheddar cheese

👩‍🍳 Instructions

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