Crockpot Creamy Potato & Hamburger Soup: A Rich & Cozy Comfort Classic
When the weather cools down or you’re simply craving something hearty and satisfying, few dishes deliver comfort like a bowl of Crockpot Creamy Potato & Hamburger Soup. This slow-cooked meal combines tender potatoes, savory ground beef, and a velvety creamy base into a dish that feels like a warm hug. Best of all, it’s incredibly easy to prepare—your crockpot does most of the work!
🥔 Why You’ll Love This Recipe
This soup is:
- Hearty and filling thanks to potatoes and ground beef
- Creamy and flavorful with a rich, smooth texture
- Budget-friendly using simple, everyday ingredients
- Perfect for meal prep as it stores and reheats beautifully
🛒 Ingredients You’ll Need
- 500g (1 lb) ground beef
- 4–5 medium potatoes (peeled and diced)
- 1 small onion (finely chopped)
- 2 cloves garlic (minced)
- 3 cups chicken or beef broth
- 1 cup heavy cream (or milk for a lighter version)
- 1 cup shredded cheddar cheese
- 1 cup frozen corn (optional for sweetness)
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 2 tablespoons butter
- 2 tablespoons flour (for thickening)
🍲 Step-by-Step Method
Step 1: Brown the Ground Beef
Start by heating a skillet over medium heat. Add the ground beef and cook until it’s fully browned, breaking it apart with a spoon. Drain excess fat for a cleaner, less greasy soup.
👉 This step adds a deeper, richer flavor that you wouldn’t get by adding raw meat directly to the crockpot.
Step 2: Prepare the Crockpot Base
In your crockpot, add:
- Diced potatoes
- Chopped onion
- Minced garlic
- Cooked ground beef
Pour in the broth and sprinkle in paprika, thyme, salt, and pepper. Stir everything gently to combine.
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