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Chicken Alfredo Lasagna Roll-Ups

Chicken Alfredo Lasagna Roll-Ups are a creamy, comforting, and elegant twist on classic lasagna. Instead of layering noodles in a baking dish, each lasagna sheet is filled with tender chicken, creamy ricotta, mozzarella cheese, and rich Alfredo sauce, then rolled into individual portions. This makes the dish easy to serve, beautiful on the plate, and perfect for family dinners, gatherings, or meal prep.

The combination of soft pasta, juicy chicken, garlic-flavored Alfredo sauce, and melted cheese creates a satisfying dish that feels both homemade and restaurant-style. If you love creamy pasta recipes, this one is a must-try.

Ingredients

For the Roll-Ups

12 lasagna noodles
2 cups cooked chicken, shredded or finely chopped
1 ½ cups ricotta cheese
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 egg
2 tablespoons fresh parsley, chopped
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon black pepper
½ teaspoon salt

For the Alfredo Sauce

3 tablespoons butter
3 cloves garlic, minced
2 cups heavy cream
1 cup grated Parmesan cheese
½ teaspoon salt
½ teaspoon black pepper
¼ teaspoon nutmeg, optional
½ cup mozzarella cheese, for topping

Step 1: Cook the Lasagna Noodles

Bring a large pot of salted water to a boil. Add the lasagna noodles and cook them according to the package instructions until they are al dente. Do not overcook them, because soft noodles can tear when rolling.

Once cooked, drain the noodles and lay them flat on a lightly greased baking sheet or parchment paper. This prevents them from sticking together while you prepare the filling.

Step 2: Prepare the Chicken Filling

In a large mixing bowl, combine the shredded chicken, ricotta cheese, mozzarella cheese, Parmesan cheese, egg, parsley, garlic powder, onion powder, salt, and black pepper.

Mix everything until the filling is creamy and well combined. The egg helps hold the mixture together while baking, while the cheeses create a rich and smooth texture inside each roll-up.

For extra flavor, you can use roasted chicken, grilled chicken, or leftover rotisserie chicken.