11 Simple And Delicious Casseroles To Make For Family Dinners

10. Macaroni and Beef Casserole

Ingredients:

• 1 lb ground beef
• 2 cups cooked elbow macaroni
• 1 can tomato sauce
• 1 tsp Italian seasoning
• 1 cup shredded cheese
• ½ cup chopped onion

Method:

1. Cook beef and onions; drain excess fat.
2. Mix with tomato sauce, seasoning, and macaroni.
3. Pour into a dish, top with cheese.
4. Bake at 350°F (175°C) for 25 minutes.

11. Vegetarian Enchilada Casserole

Ingredients:

• 2 cups black beans
• 1 cup corn
• 1 cup enchilada sauce
• 6 small tortillas
• 1½ cups shredded cheese
• 1 tsp cumin

Method:

1. Preheat oven to 375°F (190°C).
2. In a bowl, mix beans, corn, cumin, and ½ cup sauce.
3. Layer tortillas, bean mix, sauce, and cheese in a dish.
4. Repeat layers and finish with cheese.
5. Bake for 30 minutes until bubbly.

Final Tips:

• Most casseroles can be assembled ahead of time and refrigerated.
• Add crunchy toppings like crushed chips, breadcrumbs, or fried onions for texture.
• Always let casseroles rest for 5–10 minutes before serving to set properly.

With these 11 tried-and-true casserole recipes, you’ll never run out of ideas for satisfying, simple family dinners. Whether you’re feeding meat lovers, picky eaters, or vegetarians, there’s a casserole here to bring everyone to the table.

Let me know if you’d like a printable version or shopping list!