3-Ingredient Baked Breakfast : Easy, Fluffy & Delicious! 🍳✨ Mornings can feel rushed, but breakfast doesn’t have to be complicated. This 3-ingredient baked breakfast delivers fluffy, golden perfection with minimal effort.

Step 3: Mix the Custard

In a mixing bowl, crack all the eggs and add the milk. Whisk them together until smooth and slightly frothy. This creates a light, airy custard that will puff up beautifully in the oven. If you want, add a pinch of salt, a dash of pepper, or a sprinkle of cinnamon for extra flavor.

Step 4: Combine and Soak

Pour the egg and milk mixture evenly over the bread cubes, pressing down gently so that all pieces absorb the custard. Let it sit for a few minutes if you have time—this step ensures the bread gets perfectly soaked and the baked breakfast comes out moist and fluffy.

Step 5: Bake to Perfection

Place the baking dish in the preheated oven and bake for 25–30 minutes. The breakfast is ready when the top is golden brown and the custard has set. You can check by inserting a toothpick in the center—it should come out clean.

Step 6: Serve and Enjoy

Once baked, remove from the oven and let it cool slightly for a couple of minutes. Slice into squares and serve warm. You can add toppings like:

• Fresh fruits (berries, banana slices)
• Syrup or honey
• A sprinkle of powdered sugar
• Crispy bacon or sausage for a savory twist

Tips for the Best 3-Ingredient Baked Breakfast

1. Bread choice matters: Slightly stale bread works best because it absorbs the custard without becoming mushy.
2. Customize easily: Add cheese, herbs, or cinnamon for a flavor variation without complicating the recipe.
3. Meal prep-friendly: This dish can be made ahead and reheated—perfect for busy mornings!

Why This Recipe Works

This breakfast is simple, yet satisfying. The eggs provide protein, milk gives richness, and bread acts as a comforting base. Baking instead of frying keeps it fuss-free and hands-off, while still delivering a golden, fluffy, and hearty meal.

With just three ingredients and minimal effort, you can transform a rushed morning into a delicious, nourishing start to your day.

✨ Pro tip: Pair it with a cup of coffee or tea and some fresh fruit, and you have a wholesome breakfast that feels gourmet but takes no time at all!

If you want, I can also create a version with fun variations—like a chocolate-cinnamon twist or a savory cheesy version—keeping it still just 3–5 ingredients!

Do you want me to do that?