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3 Minute Fudge – Don’t LOSE This Recipe

If you’re craving a sweet treat but don’t want to spend hours in the kitchen, this 3 Minute Fudge recipe is your golden ticket. Rich, creamy, and incredibly smooth, this fudge is made in just a few minutes and requires only a handful of ingredients. Perfect for last-minute gifts, potlucks, or simply satisfying your chocolate cravings. Let’s dive into the magic of this quick and foolproof recipe.

Ingredients You’ll Need

This recipe keeps it simple, using pantry staples you likely already have:

• 2 cups (400 g) granulated sugar
• 1/2 cup (120 ml) milk
• 1/4 cup (56 g) unsalted butter
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• Optional: 1/2 cup chopped nuts, chocolate chips, or marshmallows for mix-ins

Step-by-Step Instructions

Step 1: Prepare Your Pan

Line an 8×8-inch square pan with parchment paper or lightly grease it with butter. This ensures that your fudge comes out easily and keeps its perfect shape.

Step 2: Combine Sugar, Milk, Butter, and Salt

In a medium saucepan, combine the sugar, milk, butter, and salt. Place the pan over medium heat, stirring constantly. The key here is constant stirring, so the sugar dissolves evenly and the mixture doesn’t burn.

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