5-Ingredient Slow Cooker Sweet Pea Macaroni (Easy Comfort Food Recipe)

If you’re looking for a simple, budget-friendly, and comforting dish that basically cooks itself, this 5-Ingredient Slow Cooker Sweet Pea Macaroni is exactly that kind of recipe. It combines soft pasta, creamy texture, and sweet peas in a warm, satisfying meal that works for busy days, students, or anyone who doesn’t want to spend hours in the kitchen.

The best part? You only need five basic ingredients and a slow cooker does most of the work for you.

🛒 The 5 Simple Ingredients

Here’s everything you need:

1. Macaroni pasta (elbow macaroni works best)
2. Frozen sweet peas
3. Milk (whole milk gives the creamiest result, but any works)
4. Cheddar cheese (shredded)
5. Butter

That’s it—no complicated sauces, no fancy spices required.

🍲 Step-by-Step Cooking Method

Step 1: Prepare your slow cooker

Lightly grease the inside of your slow cooker with a bit of butter. This prevents sticking and helps create a smoother texture later.

Step 2: Add the base ingredients

Pour in:

• Uncooked macaroni
• Frozen sweet peas
• Milk
• Butter (cut into small pieces so it melts evenly)

Stir everything gently so the pasta starts to spread evenly in the liquid.

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