🧽 Method:
- Spray onto oven walls and door (avoiding heating elements).
- Close the oven and let it sit as directed (typically 15–30 minutes).
- Wipe clean with a damp cloth or sponge.
✅ Why It Works: Formulated for stubborn grime, commercial degreasers act quickly and require less scrubbing.
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- Scrape with a Plastic or Silicone Spatula
🔧 What You’ll Need:
- Plastic scraper or old credit card
- Warm, damp sponge
🧽 Method:
- After applying a baking soda paste or commercial cleaner, use the scraper to gently lift off crusty bits.
- Wipe the surface clean afterward.
✅ Why It Works: It provides extra leverage without damaging the oven surface.
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- Clean the Oven Door Glass Separately
🪟 What You’ll Need:
- Baking soda paste or glass cleaner
- Microfiber cloth
- Razor blade scraper (optional)
🧽 Method:
- Apply paste or cleaner to the inside of the glass.
- Let sit 15–30 minutes.
- Gently scrape away gunk (if needed).
- Wipe with a microfiber cloth until streak-free.
✅ Why It Works: Specialized attention keeps the door clear for visibility and cleanliness.
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- Prevent Future Buildup with Regular Maintenance
🧹 What You’ll Need:
- Vinegar spray
- Paper towels or cloth
🧽 Method:
- After each use (once the oven cools), wipe down any fresh spills with vinegar.
- Use a silicone oven liner to catch drips.
- Do a deep clean every 1–2 months to avoid massive build-up.
✅ Why It Works: Frequent maintenance reduces the need for harsh deep cleans later.
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Final Thoughts: Turn Grime Into Shine
Degreasing a very dirty oven doesn’t have to be a nightmare. With these 8 effective tips and step-by-step instructions, you can restore your oven to near-new condition without professional help. Whether you prefer natural solutions like baking soda and lemon or commercial degreasers for heavy-duty messes, the key is consistency and the right method for your needs.
✨ Ready to take action? Start with tip #1 and let your oven soak tonight—it might just sparkle by morning.
Would you like a printable checklist or a natural cleaner version for sensitive homes?
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