🕒 Step-by-Step: Clean Your Oven Vents in Minutes
1. Boil the Water
Bring a large pot of water to a rolling boil. Make sure you have enough to submerge your oven vent fully.
2. Prepare the Soak
Carefully pour the boiling water into a heat-safe basin, deep baking pan, or directly into a plugged sink.
3. Add Baking Soda
Slowly sprinkle ¼ cup of baking soda into the hot water. It will bubble up—that’s the reaction you want! Baking soda works wonders to dissolve grease and break down stubborn buildup.
4. Add a Few Drops of Dish Soap
Add a few drops of dish soap to give the mixture an extra grease-fighting boost.
5. Submerge the Oven Vent
Carefully place the vent into the hot water solution. Let it soak for 10–15 minutes.
6. Scrub Lightly
After soaking, take a sponge or soft brush and gently scrub away any remaining grime. You’ll be amazed at how easily it lifts off!
7. Rinse and Dry
Rinse thoroughly under warm water and set the vent on an old towel or drying rack to air dry completely before reinstalling.
✨ Bonus Tips for Keeping Oven Vents Clean
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Use a degreasing spray once a week on the vent to minimize buildup.
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Install a vent filter if your oven design allows—these can be removed and cleaned even more easily.
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Add lemon juice or vinegar to your cleaning solution for extra deodorizing power.
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Mark your calendar to clean vents monthly so grime never has a chance to take hold.
💡 The Takeaway
Oven vent cleaning doesn’t have to be a dreaded task. With this simple hack using boiling water, baking soda, and dish soap, you can clean your oven vents in just a few minutes—and enjoy a fresher, safer kitchen as a result.
Give it a try this weekend, and you might just find it’s one of the most satisfying quick cleans you’ll do all month!
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