If you’re looking for a delicious and nutritious dish that brings the comfort of a casserole with the freshness of vegetables, this Hearty Cauliflower and Broccoli Vegetable Bake is the perfect choice. Packed with vitamins, minerals, and a blend of flavors, this recipe is a great way to enjoy your greens while indulging in a creamy, cheesy delight. Whether you’re preparing a side dish for a family dinner or a wholesome main course, this bake will satisfy your taste buds.
INGREDIENTS:
- 1 medium head of cauliflower, cut into florets
- 1 medium head of broccoli, cut into florets
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 2 tablespoons all-purpose flour
- 1 ½ cups milk (whole, 2%, or plant-based)
- 1 cup shredded cheddar cheese
- ½ cup grated Parmesan cheese
- ½ teaspoon paprika
- Salt and pepper to taste
- ½ cup breadcrumbs
- 2 tablespoons butter, melted
- Fresh parsley, chopped (optional, for garnish)
INSTRUCTIONS:
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