Good Ole Fashion Mac and Cheese

Step 3: Combine Pasta and Sauce

1. Pour the cooked macaroni into the cheese sauce.
2. Gently stir until every noodle is coated in the cheesy goodness.
3. For extra richness, you can add a splash of cream or a small knob of butter at this stage.

Step 4: Prepare the Topping

1. In a small bowl, mix breadcrumbs with olive oil or melted butter.
2. Sprinkle evenly over the mac and cheese. This will create a golden, crunchy top when baked.

Step 5: Bake to Perfection

1. Preheat your oven to 350°F (175°C).
2. Transfer the mac and cheese to a greased baking dish.
3. Spread the breadcrumb mixture evenly over the top.
4. Bake uncovered for 20–25 minutes, or until the top is golden brown and bubbly.

Step 6: Serve and Enjoy

• Let the dish cool for a few minutes before serving.
• For extra flair, sprinkle a little paprika or fresh herbs like parsley on top.
• Serve as a side dish or make it the star of the meal with a fresh green salad or roasted vegetables.

Tips for the Perfect Good Ole Fashion Mac and Cheese

1. Cheese variety matters: Sharp cheddar gives a tangy punch, while combining with mozzarella creates an ooey-gooey texture.
2. Creaminess factor: Don’t skimp on cream or milk—this is what makes it rich and velvety.
3. Breadcrumb topping: For an extra indulgent crunch, mix in a bit of Parmesan with the breadcrumbs.
4. Make it ahead: You can prepare the mac and cheese up to the baking step, refrigerate it, and bake when ready.

Good Ole Fashion Mac and Cheese isn’t just a dish—it’s a hug on a plate. Its creamy cheese sauce, perfectly cooked noodles, and golden crunchy topping make it a timeless comfort food everyone will love. Once you try this classic version, it’s likely to become a staple in your family’s recipe rotation.

If you want, I can also create a foolproof stovetop-only version that’s just as creamy but doesn’t require baking—perfect for quick weeknight dinners. Do you want me to do that?