
Step 2: Make the Cheesecake Filling
- In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
- Add powdered sugar and vanilla extract, and continue beating until fully combined.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until light and fluffy.
Step 3: Assemble the Cheesecake Bites
- Remove the crusts from the refrigerator.
- Using a small spoon or piping bag, fill each crust with the cheesecake mixture, smoothing the tops with the back of a spoon.
- Tap the pan gently on the counter to eliminate any air bubbles.
Step 4: Add the Strawberry Crunch Topping
- In a small bowl, combine the crushed freeze-dried strawberries and crushed graham crackers.
- Sprinkle a generous amount of this mixture on top of each cheesecake bite.
- Drizzle melted white chocolate over the top for an optional touch of elegance and sweetness.
Step 5: Chill and Serve
- Place the tray in the refrigerator and chill for at least 2 hours, or until the cheesecake bites are firm.
- Once set, remove the paper liners (if desired) and serve immediately.
Tips for the Perfect Strawberry Crunch Cheesecake Bites
- Make Ahead: These bites can be made a day in advance and stored in an airtight container in the refrigerator.
- Crunch Variation: For extra texture, you can add chopped nuts or toasted coconut to the topping mix.
- Strawberry Substitute: Fresh strawberries can also be used, but freeze-dried strawberries provide a more concentrated crunch and flavor.
- Mini or Regular Size: While mini bites are perfect for parties, you can scale up and make regular-sized cheesecake cups if desired.
These Strawberry Crunch Cheesecake Bites are creamy, sweet, and delightfully crunchy—all in one perfect bite. The buttery crust, light cheesecake filling, and strawberry-graham crunch topping make them a show-stopping dessert that’s sure to impress family and friends.
If you want, I can also create a quick visual step-by-step guide showing each stage of making these bites so it’s even easier to follow.
Do you want me to do that?








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