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Strawberry Fluff Salad Recipe: A Sweet, Creamy Delight

If you’re looking for a dessert that’s light, creamy, and bursting with fruity flavor, Strawberry Fluff Salad is your perfect match. This iconic dish combines fresh strawberries, whipped cream, and a touch of marshmallow sweetness to create a salad that’s as fluffy as it is delicious. Whether it’s for a family gathering, a summer picnic, or a potluck, this recipe is sure to impress.

Ingredients You’ll Need

Fresh strawberries: 4 cups, hulled and sliced
Mini marshmallows: 1 cup
Whipped topping (Cool Whip or homemade whipped cream): 1 cup
Cream cheese: 1 package (8 oz), softened
Sugar: ½ cup (adjust to taste)
Vanilla extract: 1 teaspoon
Optional extras: Pineapple chunks, chopped nuts, or shredded coconut for added flavor and texture

Tip: For a lighter version, you can use reduced-fat whipped topping and low-fat cream cheese.

Step-by-Step Method

Step 1: Prepare the Strawberries

Start by washing your strawberries thoroughly. Remove the green tops (hull them) and slice them into bite-sized pieces. Set them aside in a large mixing bowl. The strawberries are the star of this salad, so try to pick ripe, juicy ones for maximum flavor.