
Step 3 — Assemble the Foil Packets
Here’s where the magic happens.
- Tear large sheets of heavy-duty aluminum foil (about 12–14 inches long).
- Add a generous portion of potatoes to the center.
- Spoon the marinated steak bites on top.
- Pour any leftover garlic butter marinade over the meat and potatoes.
- Fold the foil into a secure packet—seal tightly so steam can’t escape.
Tip: Make sure there’s space inside the packets for hot air to circulate.
🔥 Step 4 — Choose Your Cooking Method
Oven Method (Best All-Around)
- Preheat to 425°F (220°C).
- Bake packets for 20–25 minutes.
- Open packets carefully and broil for 3–5 minutes for crispy edges.
Grill Method (Smoky Flavor!)
- Preheat grill to medium-high.
- Grill packets for 10 minutes per side.
- Open and char directly on the grill for 2–3 minutes if desired.
Campfire Method (So Rustic!)
- Place packets over hot coals.
- Cook 20–30 minutes, flipping once midway.
⭐ Step 5 — Serve With Style
Carefully open the foil packets—they’ll release a wave of buttery garlic aroma. Give everything a gentle toss and garnish with:
- Fresh parsley
- A squeeze of lemon
- Crushed red pepper flakes
- Extra melted butter if you’re feeling indulgent
You can serve right out of the foil for a rustic feel or plate it neatly for a fancier dinner.
🧑🍳 Tips for the Juiciest Results
- Don’t overcook the steak: Foil packets trap steam—check early.
- Use heavy-duty foil: Regular foil can tear when lifting.
- Avoid soggy potatoes: Keep them on the bottom so they crisp more.
- Add veggies if you like: Bell peppers, mushrooms, or green beans work great.
- For extra richness: Add a small knob of butter inside each packet before cooking.
❤️ Why This Recipe Becomes a Weekly Habit
People love this dish because it strikes the perfect balance between comfort food and effortless cooking. It’s hearty yet light, simple yet gourmet, rustic yet elegant. Whether you’re feeding a family, impressing a date, meal-prepping, or just craving something indulgent, these steak and potato foil packets deliver every time.
One bite of buttery, garlicky steak paired with crispy potatoes—and you’ll understand why cooks everywhere make this again and again.
If you’d like, I can also:
✅ Create a printable recipe card
✅ Provide a short social-media caption
✅ Give you nutritional info
Just let me know!








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