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Irresistible Cheesy Beef Pasta Recipe – A Comforting Classic
Few dishes capture the essence of comfort food quite like a warm, cheesy pasta baked with succulent beef. This Irresistible Cheesy Beef Pasta recipe combines rich flavors, gooey cheese, and hearty meat to create a dish that is perfect for family dinners, weeknight indulgence, or even meal prepping for the week. Let’s dive into how to make this comforting classic step by step.
Ingredients
For the Pasta and Beef:
- 12 oz (340 g) pasta of your choice (penne, rotini, or macaroni work best)
- 1 lb (450 g) ground beef
- 1 small onion, finely chopped
- 3 cloves garlic, minced
- 1 can (14 oz / 400 g) diced tomatoes
- 1/2 cup (120 ml) tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon paprika
- Salt and pepper to taste









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