Crockpot Chicken and Dumplings: A Comforting Classic

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Step 2: Cook the Chicken

  1. Cover the crockpot and cook on low for 6–7 hours or high for 3–4 hours, until the chicken is tender and shreds easily.
  2. Once cooked, remove the chicken and shred it using two forks. Return it to the crockpot.

Step 3: Thicken the Broth

  1. In a small bowl, mix 2 tablespoons of flour with a few tablespoons of the hot broth from the crockpot to create a smooth slurry.
  2. Stir this mixture back into the crockpot to thicken the stew.
  3. Add the butter for extra richness and stir until fully incorporated.

Optional: For an even creamier base, add ½ cup of heavy cream or cream cheese at this stage.


Step 4: Prepare the Dumplings

  1. In a medium bowl, combine 1 cup flour, baking powder, and salt.
  2. Stir in melted butter and milk until a soft dough forms. It should be thick but spoonable.
  3. Using a spoon, drop small dumpling mounds onto the surface of the simmering stew in the crockpot.

Note: Avoid stirring after adding dumplings—they cook on top of the stew and puff up beautifully without sinking.


Step 5: Cook the Dumplings

  1. Cover the crockpot and cook on high for 30–40 minutes or until the dumplings are fully cooked and fluffy.
  2. In the last 5 minutes, stir in the frozen peas for a pop of color and sweetness.

Step 6: Serve and Enjoy

  1. Ladle the chicken, vegetables, broth, and dumplings into bowls.
  2. Garnish with extra parsley if desired.
  3. Serve hot with a side of crusty bread for a truly comforting meal.

Tips for the Perfect Crockpot Chicken and Dumplings

  • Even Cooking: Cut vegetables into uniform sizes so they cook evenly.
  • Flavor Boost: Sauté onions and garlic in butter for a few minutes before adding to the crockpot for a deeper flavor.
  • Dumpling Variety: For lighter dumplings, add a pinch of baking soda to the dough.
  • Leftovers: This dish reheats well but dumplings may thicken over time—add a splash of broth when reheating.

Crockpot Chicken and Dumplings is more than a meal—it’s a warm hug in a bowl. With tender chicken, soft dumplings, and a rich, savory broth, this dish makes any day feel cozy. By using your crockpot, you can enjoy all the comfort with minimal effort, leaving more time to relax and savor every bite.


If you want, I can also create a visual step-by-step diagram showing the crockpot layers and dumpling process—it makes the recipe even easier to follow! Do you want me to do that?

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