Chicken Coleslaw Egg Rolls Recipe

Step 2: Assemble the Egg Rolls

1. Lay an egg roll wrapper on a clean, flat surface with one corner pointing towards you (diamond shape).
2. Place 2-3 tablespoons of filling near the bottom corner of the wrapper.
3. Fold the bottom corner over the filling, then fold in the sides snugly.
4. Roll tightly toward the top corner and seal it with a dab of beaten egg.
5. Repeat until all wrappers are filled.

Step 3: Fry the Egg Rolls

1. Pour vegetable oil into a deep pan or skillet to a depth of about 1 inch. Heat over medium-high heat.
2. Test the oil by dropping a small piece of wrapper in; it should sizzle immediately.
3. Carefully add 2-3 egg rolls at a time, frying until golden brown and crispy, about 2-3 minutes per side.
4. Remove with a slotted spoon and drain on paper towels.

Step 4: Make the Dipping Sauce (Optional)

1. In a small bowl, mix soy sauce, rice vinegar, sesame oil, honey, and chili flakes.
2. Stir until well combined. Adjust sweetness or spice to taste.

Step 5: Serve and Enjoy

Arrange the egg rolls on a platter and serve warm with the dipping sauce. They’re perfect as an appetizer or as a side to a light meal. The combination of crunchy wrapper, tender chicken, and crisp coleslaw makes every bite delightful.

Tips for Perfect Egg Rolls

• Don’t overfill: Too much filling makes rolling difficult and can cause the wrapper to burst during frying.
• Keep wrappers covered: Egg roll wrappers dry out quickly. Keep them covered with a damp towel while assembling.
• Fry in batches: Avoid overcrowding the pan to maintain oil temperature and crispiness.
• Air fryer option: For a healthier version, brush the egg rolls lightly with oil and air fry at 400°F (200°C) for 10-12 minutes, turning halfway.

These Chicken Coleslaw Egg Rolls are a delicious way to enjoy a crunchy, savory snack with a fresh twist. The mixture of chicken and coleslaw inside a golden, crispy shell is perfect for any occasion, from game nights to family dinners.

If you want, I can also create a version with step-by-step photos for each stage to make it visually easier to follow, like a mini cooking guide. Do you want me to do that?