Step 4: Combine Wet and Dry Ingredients
Gradually fold the dry ingredients into the wet mixture using a spatula. Mix just until incorporated—overmixing can make the bars dense. The batter should be slightly sticky but spreadable.
Step 5: Bake the Bars
Pour the batter into the prepared pan and smooth the top with a spatula. Bake in the preheated oven for 25–30 minutes, or until a toothpick inserted in the center comes out clean. The bars should be golden brown, slightly firm on the edges, and soft in the center.
Step 6: Cool Completely
Allow the bars to cool completely in the pan on a wire rack. Cooling is important because the bars firm up and are easier to cut without crumbling.
Step 7: Optional Glaze
For a sweet finishing touch, whisk together powdered sugar and milk until smooth. Drizzle over the cooled bars and sprinkle with chopped nuts or candied peel if desired. Allow the glaze to set for about 15–20 minutes.
Step 8: Slice and Serve
Lift the bars from the pan using the parchment overhang. Slice into squares or rectangles with a sharp knife. These Lebkuchen Bars can be stored in an airtight container for up to a week—or longer if refrigerated.
Tips for Perfect Lebkuchen Bars
- Spice Balance: Adjust cinnamon, ginger, and cloves according to your preference—some like it spicier, some milder.
- Honey & Molasses: Use good-quality honey and molasses for a deep, rich flavor.
- Soft Texture: Don’t overbake; these bars are meant to be soft and chewy, not dry.
- Make Ahead: These bars taste even better after a day or two as the flavors meld together.
Lebkuchen Bars are the perfect treat to bring the magic of a German Christmas into your kitchen. Soft, spiced, and sweet, they’re easy to make yet full of festive flair. Pair them with hot chocolate, mulled cider, or your favorite holiday tea for a cozy, aromatic delight that everyone will love.
If you want, I can also create a version with chocolate drizzle and a chewy caramel center to make these Lebkuchen Bars even more irresistible. It would be a next-level festive treat. Do you want me to do that?
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