If you’re on a low-carb or keto diet but still crave indulgent, savory snacks, these Low Carb Bacon Cheddar Mini Cheese Balls are going to be your new favorite! Packed with crispy bacon, sharp cheddar cheese, and seasoned cream cheese, these bite-sized treats are bursting with flavor. Not only are they delicious and easy to make, but they also fit perfectly into a low-carb or keto lifestyle. Whether you’re hosting a party or simply want a tasty, guilt-free snack, these mini cheese balls will not disappoint.
Why You’ll Love These Low Carb Bacon Cheddar Mini Cheese Balls:
- Low Carb: With minimal carbs, these cheese balls are the perfect keto-friendly snack or appetizer.
- Quick & Easy: Ready in less than 30 minutes, requiring no cooking (besides bacon prep).
- Customizable: You can easily tweak the recipe to include your favorite flavors like chives, herbs, or spices.
- Make-Ahead: Perfect for meal prepping, parties, or on-the-go snacking.
Ingredients You’ll Need:
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 6 slices of bacon, cooked and crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 2 tablespoons fresh chives, chopped (optional)
- Salt and pepper to taste
- 1/4 cup chopped fresh parsley (for rolling)
- 1/4 cup finely chopped nuts (optional, for rolling)
How to Make Low Carb Bacon Cheddar Mini Cheese Balls:
INSTRUCTIONS:
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