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Best My Mom’s Fudge: A Classic Sweet Treat You’ll Cherish

Few desserts evoke nostalgia quite like a rich, creamy fudge made with love. “Best My Mom’s Fudge” isn’t just any chocolate treat—it’s the kind that melts in your mouth and lingers in your memory, a sweet reminder of home and family traditions. This recipe captures the perfect balance of sweetness, creaminess, and a silky texture that makes fudge irresistible.

Ingredients You’ll Need

To make this classic fudge, gather the following simple ingredients:

3 cups granulated sugar
3/4 cup unsalted butter (cut into pieces)
2/3 cup evaporated milk
1 (7 oz) jar marshmallow creme
2 cups semisweet chocolate chips
1 teaspoon vanilla extract
Optional toppings: chopped nuts, chocolate sprinkles, or sea salt

These ingredients are standard in most traditional fudge recipes, yet combined in this particular way, they produce a texture and flavor that’s unmatched.