
Dorito Taco Salad (The Ultimate Crunchy Potluck Classic!)
Introduction
Thank you for being here ❤️. Truly—recipes like this one remind me why I love sharing food so much. This Dorito Taco Salad has been a go-to favorite for as long as I can remember, and every time I make it, someone asks for the recipe. I promised you crowd-pleasing, no-fuss dishes, and this one delivers every single time.
It’s bold, crunchy, cheesy, and anything but boring!! Whether you’re heading to a potluck, feeding a hungry family, or just craving something fun for dinner, this salad checks all the boxes.
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Overview of the Recipe
Dorito Taco Salad is the perfect mash-up of taco night and salad night, with crunchy chips stealing the show.
Why You’ll Love This Recipe
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Perfect for potlucks and parties
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Ready in under 30 minutes
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Customizable for everyone
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Loved by kids and adults alike
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No fancy ingredients required
What Does Dorito Taco Salad Taste Like?
Savory seasoned beef, crisp lettuce, juicy tomatoes, and that unmistakable cheesy crunch from Nacho Cheese Doritos—all tied together with tangy Catalina dressing. Every bite is crunchy, bold, and wildly satisfying.
Benefits of This Recipe
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Budget-friendly
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Easy to scale up for crowds
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Can be served buffet-style or individually
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Great way to get everyone excited about salad
Ingredients
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1 tablespoon olive oil
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1 pound lean ground beef
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2 tablespoons taco seasoning
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1 medium iceberg lettuce, chopped
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1 large tomato, diced
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1–2 cups Nacho Cheese Doritos
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1 cup Catalina dressing
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Sour cream and guacamole, for garnish (optional)
Tools You’ll Need
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Large skillet
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Cutting board and knife
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Large mixing bowl
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Spoon or tongs for tossing
Ingredient Additions & Substitutions
Optional Add-Ins
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Shredded cheddar or Mexican-blend cheese
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Sliced black olives
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Diced red onion
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Corn or black beans
Protein Swaps
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Ground turkey
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Ground chicken
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Plant-based taco crumbles
Dressing Alternatives
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French dressing
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Catalina + ranch combo
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Thousand Island









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