
How to Make Amish Macaroni Salad
Step-by-Step Instructions
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Bring a pot of lightly salted water to a boil. Add the macaroni and cook for 8–10 minutes until tender.
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Drain the macaroni and rinse with cold water to stop the cooking process. Set aside to cool completely.
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In a medium bowl, whisk together Miracle Whip, pickle relish, mustard, sugar, vinegar, salt, pepper, and celery seed until smooth.
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In a large bowl, combine the cooled macaroni with the dressing.
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Gently fold in the chopped eggs, onion, celery, and red bell pepper.
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Cover and refrigerate for at least 3 hours before serving to allow the flavors to meld.
What to Serve With Amish Macaroni Salad
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Fried chicken or grilled chicken
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Burgers and hot dogs
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Pulled pork or BBQ ribs
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Baked beans
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Corn on the cob
Tips for the Best Macaroni Salad
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Rinse pasta well so the dressing stays creamy
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Chill for several hours—this salad gets better with time
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Taste and adjust sweetness or tang before serving
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Stir gently to keep the pasta from breaking
Storage Instructions
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Store in an airtight container in the refrigerator for up to 4 days
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Stir before serving, as dressing may settle
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Do not freeze—cream-based dressing does not thaw well
General Recipe Information
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Cuisine: Amish / American
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Difficulty: Easy
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Prep Time: 20 minutes
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Chill Time: 3 hours
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Servings: 8–10
Frequently Asked Questions
Can I make this the day before?
Yes! In fact, it tastes even better the next day.
Why is Miracle Whip used instead of mayo?
It gives the salad its signature sweet and tangy Amish flavor.
Can I reduce the sugar?
Absolutely—adjust to your personal taste.
Can I add meat?
Diced ham or bacon bits are delicious additions.
Conclusion
This Amish Macaroni Salad is a true classic for a reason. Creamy, comforting, and packed with texture and flavor, it’s the kind of recipe that people ask for again and again. Whether you’re bringing it to a potluck or serving it at home, it’s guaranteed to disappear fast.
More Recipes You’ll Love
If you enjoy nostalgic favorites, be sure to try:
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Frog Eye Salad
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North Woods Inn Salad
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Old-Fashioned War-Time Cake
Let’s Make It Interactive!
⭐ Leave a review and tell me how it turned out
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Nutritional Information (Per Serving – Approximate)
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Calories: 360
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Carbohydrates: 32g
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Protein: 7g
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Fat: 23g
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Sodium: 420mg
Classic, creamy, and made with love—this Amish Macaroni Salad never goes out of style. 💛








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