Absolutely! Here’s a detailed, step-by-step article about making the famous Outback Steakhouse Bloomin’ Onion at home:

Outback Steakhouse Bloomin’ Onion Recipe: Step-by-Step Guide

If you’ve ever dined at Outback Steakhouse, you’ve probably been tempted by their iconic Bloomin’ Onion—a giant, crispy, golden onion served with a zesty dipping sauce. The good news? You can recreate this restaurant favorite at home with a few simple ingredients and some patience. Here’s a detailed, step-by-step guide to help you make it perfectly crispy and flavorful every time.

Ingredients

For the Onion:

• 1 large sweet onion (Vidalia onions work best)
• 2 ½ cups all-purpose flour
• 1 teaspoon paprika
• ½ teaspoon cayenne pepper
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 cup buttermilk
• 1 large egg
• Oil for frying (vegetable or canola)

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