Step 2: Cook the Ground Beef
Heat a skillet over medium heat and add a small amount of oil. Add the ground beef and cook until browned, breaking it apart with a spoon. Once fully cooked, drain excess fat if necessary.
Step 3: Build the Flavor Base
Add chopped onions to the beef and sauté until soft and translucent. Stir in minced garlic and cook briefly until fragrant. Season with salt, black pepper, and your choice of paprika or Italian seasoning.
Step 4: Add the Sauce
Stir in the tomato sauce or cream-based soup, followed by sour cream or cream cheese. Mix until the sauce becomes smooth and creamy. If you’re adding vegetables, fold them in at this stage.
Step 5: Combine With the Starch
Gently mix the cooked pasta or potatoes into the beef mixture, ensuring everything is evenly coated. This step helps distribute flavor throughout the casserole.
Step 6: Assemble the Casserole
Transfer the mixture into the prepared baking dish and spread it evenly. Sprinkle a generous layer of shredded cheese over the top for that irresistible golden finish.
Step 7: Bake to Perfection
Place the casserole in the preheated oven and bake for 25–30 minutes, or until the cheese is melted, bubbly, and lightly browned on top.
Step 8: Rest and Serve
Remove the casserole from the oven and let it rest for about 5 minutes. This allows it to set slightly, making it easier to serve clean portions.
Tips for the Best Ground Beef Casserole
- Use lean ground beef to avoid excess grease
- Mix cheeses for deeper flavor
- Add a crunchy topping like breadcrumbs or crushed crackers for texture
- Let leftovers cool completely before storing
Serving Suggestions
Ground Beef Casserole pairs beautifully with:
- A crisp green salad
- Steamed vegetables
- Garlic bread or dinner rolls
Final Thoughts
Ground Beef Casserole is more than just a meal—it’s comfort food at its finest. With its rich flavor, simple preparation, and endless customization options, it’s a recipe you’ll come back to again and again. Whether you’re feeding a hungry family or stocking your freezer, this dish delivers warmth and satisfaction every time.
If you’d like a cheesy version, Mexican-style twist, or low-carb option
, just tell me—I’ve got you covered 😊
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