Lemon Cream Cheese Bread

Introduction

Thank you so much for being here—honestly, it never goes unnoticed. 💛 There’s something extra special about baking recipes that feel comforting, reliable, and just a little indulgent, and this Lemon Cream Cheese Bread fits that description perfectly.

Loaf cakes are the unsung heroes of the baking world. They don’t ask for fancy layers or decorations, yet they show up beautifully for breakfast, brunch, dessert, or that “just one slice with coffee” moment. And this one? A dense, lemony loaf with a rich cream cheese swirl right through the center. Cake for breakfast? Always yes.

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Overview of the Recipe

This Lemon Cream Cheese Bread is moist, tender, and bursting with fresh lemon flavor. The creamy swirl adds richness without overpowering the citrusy brightness, making every slice perfectly balanced.

Why You’ll Love This Recipe

• Simple, no-fuss loaf cake

• Bright lemon flavor with creamy contrast

• Perfect for any time of day

• Stays moist for days

What Does It Taste Like?

Fresh, zesty lemon paired with a lightly tangy, sweet cream cheese swirl. The crumb is dense but soft, and each bite feels comforting yet refreshing.

Benefits of This Recipe

• Uses everyday pantry ingredients

• No mixer required

• Great make-ahead baked good

• Freezer-friendly

Ingredients

Lemon Bread Batter

• 1 cup sugar

• 3 eggs

• 8 oz sour cream

• 1/2 cup canola oil

• Zest of 2 lemons

• Juice of 1 lemon

• 1 teaspoon vanilla extract

• 1 1/2 cups all-purpose flour

• 2 1/2 teaspoons baking powder

• 1 teaspoon salt

Cream Cheese Swirl

• 1 (8 oz) package cream cheese, softened

• 1/3 cup powdered sugar

Tools You’ll Need

• Standard loaf pan

• Mixing bowls

• Whisk or spatula

• Knife (for swirling)

Ingredient Additions and Substitutions

Optional Add-Ins

• Lemon glaze drizzled on top after baking

• White chocolate chips

• Blueberries or raspberries

Substitutions

• Greek yogurt can replace sour cream

• Vegetable oil works in place of canola oil

• Orange zest and juice for a citrus twist

How to Make Lemon Cream Cheese Bread

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