Tater Tot Sloppy Joe Skillet

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Tater Tot Sloppy Joe Skillet: A Comfort Food Twist

If you’re looking for a hearty, fun, and flavor-packed meal, the Tater Tot Sloppy Joe Skillet is an absolute winner. Combining the classic tangy goodness of Sloppy Joes with the crispy, golden crunch of tater tots, this dish is perfect for busy weeknights or casual family dinners. Best of all, it all cooks in one skillet—minimal cleanup, maximum satisfaction.

Ingredients

• 1 lb (450 g) ground beef
• 1 small onion, finely chopped
• 1/2 green bell pepper, diced (optional, for extra flavor)
• 2 cloves garlic, minced
• 1 cup ketchup
• 2 tablespoons tomato paste
• 1 tablespoon Worcestershire sauce
• 1 teaspoon chili powder
• 1 teaspoon smoked paprika
• Salt and pepper, to taste
• 1 (16 oz) bag frozen tater tots
• 1 cup shredded cheddar cheese
• 2 tablespoons olive oil (or vegetable oil)

Step-by-Step Instructions

Step 1: Prepare the Sloppy Joe Filling

1. Heat a large skillet over medium-high heat and add the olive oil.
2. Sauté the chopped onion and green bell pepper for 3–4 minutes until softened.
3. Add the garlic and cook for 30 seconds until fragrant.
4. Add the ground beef, breaking it apart with a spatula. Cook until browned and no longer pink.
5. Drain any excess fat from the skillet.

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