Step 3: Prepare the Onion
Peel and slice the onion very thinly. Thin slices blend beautifully into the salad without overpowering it.
If you prefer a milder onion flavor:
- Soak the sliced onions in cold water for 10 minutes.
- Drain and pat dry before adding to the salad.
Add the onions to the bowl with cucumbers and tomatoes.
Step 4: Make the Creamy Dressing
In a separate medium bowl, combine:
- Sour cream (or Greek yogurt)
- Mayonnaise (if using)
- Vinegar or lemon juice
- Sugar
- Salt
- Black pepper
- Olive oil (optional)
Whisk everything together until smooth and creamy. Taste and adjust:
- Add more vinegar for tanginess.
- Add a pinch more sugar if you prefer slight sweetness.
- Adjust salt and pepper to balance the flavors.
The dressing should be creamy but pourable—not too thick and not runny.
Step 5: Combine and Toss
Pour the creamy dressing over the vegetables in the large bowl.
Using a large spoon or spatula, gently fold everything together until the cucumbers and tomatoes are evenly coated. Be careful not to stir too aggressively—tomatoes can break down easily.
Sprinkle in the freshly chopped dill and give one final gentle toss.
Step 6: Chill for Best Flavor
Cover the bowl and refrigerate the salad for at least 30 minutes before serving. This resting time allows the flavors to blend and deepen.
If the salad releases some liquid after chilling, simply stir gently before serving. If needed, you can add a small spoonful of sour cream to refresh the creaminess.
Serving Suggestions
Creamy Cucumber Tomato Salad pairs wonderfully with:
- Grilled chicken or steak
- Barbecue dishes
- Roasted potatoes
- Sandwiches and wraps
- Rice or grain bowls
It’s also delicious served with crusty bread to soak up the creamy dressing.
Helpful Tips for the Perfect Salad
- Use fresh ingredients. Crisp cucumbers and ripe tomatoes make all the difference.
- Don’t overdress. Start with slightly less dressing—you can always add more.
- Serve the same day. This salad is best enjoyed within 24 hours for optimal texture.
- Add variation. Try crumbled feta cheese, a sprinkle of paprika, or a dash of garlic powder for a twist.
Final Thoughts
Creamy Cucumber Tomato Salad is one of those timeless recipes that never goes out of style. It’s simple, wholesome, and full of fresh flavor. With just a handful of ingredients and a few easy steps, you can create a dish that feels both nostalgic and refreshing.
Whether you’re preparing it for a summer gathering or just a quick weekday side, this salad proves that the best recipes are often the simplest ones.
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