The Most Delicious Dinner in 10 Minutes: My Grandmother’s Recipe

The Most Delicious Dinner in 10 Minutes: My Grandmother’s Recipe

Sometimes, you just need a quick yet comforting meal, and my grandmother’s 10-minute dinner recipe has been a lifesaver for busy evenings. This dish is simple, hearty, and packed with flavor, bringing warmth to the table with minimal effort.

Ingredients:

  • 2 tbsp olive oil or butter
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 cup diced tomatoes (canned or fresh)
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp paprika (optional, for extra depth)
  • 1/2 tsp dried oregano or thyme
  • 1 cup cooked chicken (shredded or diced) or canned tuna
  • 1/2 cup broth or water
  • 2 cups cooked rice or pasta
  • 1/2 cup shredded cheese (optional, for a creamy touch)
  • Fresh parsley or basil for garnish (optional)

Step-by-Step Instructions:

Step 1: Sauté the Aromatics

Heat olive oil or butter in a large skillet over medium heat. Add the chopped onion and cook for about 2 minutes until softened. Stir in the minced garlic and cook for another 30 seconds until fragrant.

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