Step 4: Mix the Sauce
In a small bowl, combine beef broth, barbecue sauce, Worcestershire sauce, smoked paprika, thyme, salt, and pepper. Pour this mixture over the beef and vegetables in the slow cooker, making sure everything is coated evenly.
Step 5: Slow Cook
Cover the slow cooker and cook on low heat for 7–8 hours, or on high for 4–5 hours, until the beef is tender and the vegetables are cooked through.
Pro tip: Low and slow cooking enhances the tenderness and flavor of the meat.
Step 6: Optional Thickening
If you prefer a thicker stew, mix 2 tablespoons cornstarch with 2 tablespoons water to create a slurry. Stir this into the stew during the last 30 minutes of cooking. The sauce will thicken to a luscious, velvety consistency.
Step 7: Serve and Enjoy
Once the stew is done, taste and adjust seasoning as needed. Serve hot in bowls, garnished with fresh parsley if desired. This stew pairs wonderfully with crusty bread or buttery mashed potatoes.
Tips for the Perfect BBQ Slow Cooker Beef Stew
- Choose the right cut of beef: Stew meat, chuck, or brisket work best—they become tender and flavorful when slow-cooked.
- Layer flavors: Browning the beef and sautéing the onions adds depth to the stew.
- Balance BBQ sweetness: If your BBQ sauce is very sweet, add a teaspoon of apple cider vinegar for a subtle tang.
- Don’t over-stir: Slow cookers develop flavor best when left undisturbed.
Why This Stew is Special
Unlike traditional beef stew, this recipe incorporates BBQ sauce, giving the dish a smoky-sweet flavor that perfectly complements the tender beef and vegetables. It’s like comfort food with a modern twist—rich, flavorful, and effortless to prepare thanks to the slow cooker.
This BBQ Slow Cooker Beef Stew is perfect for cold evenings, family gatherings, or whenever you crave a warm, filling meal. The combination of tender beef, hearty vegetables, and smoky BBQ sauce makes each bite irresistible.
If you want, I can also create a version with a smoky chipotle twist for a spicier, more complex flavor profile that still works perfectly in a slow cooker. It’s like the ultimate upgrade!
Do you want me to make that version too?
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