Beef Alfredo Ziti Casserole is a comforting dish that brings together the rich, creamy flavors of Alfredo sauce with the hearty satisfaction of browned beef and tender ziti noodles.

Step 4: Combine with Pasta

• In a large mixing bowl, combine the cooked pasta with the beef-Alfredo mixture.
• Toss until every piece of pasta is coated in the creamy sauce.

Step 5: Layer and Assemble

1. Preheat your oven to 375°F (190°C).
2. Lightly grease a 9×13-inch baking dish.
3. Spread half the pasta mixture into the dish.
4. Sprinkle a generous layer of mozzarella and Parmesan cheese.
5. Add the remaining pasta mixture on top.
6. Finish with the rest of the mozzarella and Parmesan.

Step 6: Bake to Perfection

• Place the casserole in the preheated oven and bake for 25–30 minutes, until the cheese is melted, bubbling, and lightly golden on top.

Step 7: Serve and Enjoy

Remove from the oven and let it rest for 5 minutes before serving. Garnish with chopped parsley for a fresh pop of color. Slice into squares or scoop onto plates and enjoy the creamy, cheesy goodness.

🌟 Tips & Variations

• Add sautéed mushrooms, spinach, or broccoli for extra veggies.
• Swap beef with ground turkey, chicken, or Italian sausage for a twist.
• Use homemade Alfredo for richer flavor if you have time.

🍴 Serving Suggestions

Pair this casserole with:

• A crisp green salad with vinaigrette.
• Warm garlic bread or breadsticks.
• A light dessert like fruit salad to balance the richness.

Beef Alfredo Ziti Casserole is more than a weeknight meal — it’s comfort food that brings everyone to the table. Whether you’re serving it for a family dinner, potluck, or meal prep, this creamy, cheesy bake will quickly become a favorite.

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