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Cassie’s Crock Pot Comforting Chicken & Noodles: A Step-by-Step Guide
When the chill of winter hits or life feels a bit hectic, nothing warms the soul quite like a bowl of hearty chicken and noodles. Cassie’s Crock Pot Comforting Chicken & Noodles is a dish that combines tender chicken, savory vegetables, and soft noodles in a rich, flavorful broth—all made effortlessly in a slow cooker. This recipe is perfect for busy families, beginners in cooking, or anyone craving a comforting home-cooked meal without spending hours in the kitchen.
Ingredients You’ll Need
Before you start, gather the following ingredients:
- Chicken: 2–3 boneless, skinless chicken breasts (or thighs if you prefer extra juiciness)
- Vegetables:
- 3 medium carrots, sliced
- 2 celery stalks, sliced
- 1 medium onion, chopped
- 2–3 cloves garlic, minced
- Broth & Creaminess:
- 4 cups chicken broth (homemade or store-bought)
- 1 cup heavy cream or half-and-half
- Seasonings:
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon dried thyme
- ½ teaspoon paprika (optional for color and warmth)
- Noodles: 6–8 ounces wide egg noodles or your preferred type
- Thickening Option (if desired): 1–2 tablespoons cornstarch mixed with a little water
- Fresh herbs for garnish: Parsley or thyme
Step-by-Step Method
Step 1: Prep the Ingredients
Wash and slice the carrots and celery into thin, bite-sized pieces. Chop the onion and mince the garlic. Cutting the vegetables evenly ensures they cook at the same rate, keeping the texture balanced.









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