
Step 4: Add Cheese and Toppings
- Evenly sprinkle shredded cheddar and mozzarella cheese over the dough.
- Add thinly sliced pickles on top.
- Drizzle ketchup, mustard, and mayonnaise in a zigzag pattern across the pizza.
Pro Tip: For a more authentic “cheeseburger” flavor, add a few fresh tomato slices and shredded lettuce after baking.
Step 5: Cook the Skillet Pizza
- Preheat your oven to 425°F (220°C).
- Transfer the skillet to the oven and bake for 15–20 minutes, or until the crust is golden and the cheese is bubbly.
- Keep an eye on the edges; if they brown too quickly, loosely cover the skillet with foil.
Step 6: Serve and Enjoy
- Remove the skillet carefully from the oven using oven mitts.
- Let it rest for 2–3 minutes to allow the cheese to set slightly.
- Slice directly in the skillet or transfer to a cutting board.
- Optionally, garnish with extra lettuce, tomato, or pickles for that fresh burger touch.
Tips for the Perfect Cheeseburger Skillet Pizza
- Cheese Mix: Use a mix of cheddar and mozzarella for flavor and melty stretchiness.
- Crust Options: For a crispier bottom, par-bake the dough for 5 minutes before adding the beef.
- Make It Juicy: Drizzle a tiny bit of beef drippings on the dough before baking for extra richness.
- Customize: Add bacon bits, sautéed mushrooms, or jalapeños for a gourmet twist.
Why You’ll Love It
This Cheeseburger Skillet Pizza combines the best of both worlds: the juicy, savory flavors of a cheeseburger and the cheesy, crispy goodness of pizza. It’s flexible, fun to make, and guaranteed to satisfy any comfort-food craving. Plus, cooking it in a skillet means easy cleanup and a golden crust that rivals any pizzeria.
Would you like me to also create a visual diagram showing the layer-by-layer construction of this skillet pizza? It helps make it super easy to follow.








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