Step 4: Fold and Wrap
Fold the bottom of the tortilla up over the filling, then fold in the sides. Roll it tightly from the bottom up, just like a burrito, keeping everything snug inside.
Step 5: Toast the Wraps
Heat a clean skillet or grill pan over medium heat. Place the wraps seam-side down and cook for 2–3 minutes per side until golden brown and crispy. This step helps seal the wrap and melts the cheese perfectly.
Step 6: Serve and Enjoy
Remove from the pan and let the wraps rest for a minute. Slice in half for a neat presentation and serve warm.
🍟 Serving Suggestions
- Pair with French fries, potato wedges, or sweet potato fries
- Serve with coleslaw or a simple green salad
- Add a side of extra dipping sauce for maximum flavor
⭐ Tips for the Best Cheeseburger Wraps
- Use lean ground beef to avoid excess grease
- Swap beef for ground chicken or turkey if preferred
- Add crispy bacon bits for a smoky twist
- Try different cheeses like mozzarella or pepper jack
🌟 Final Thoughts
Cheeseburger Wraps are the perfect blend of comfort food and convenience. They deliver all the classic cheeseburger flavor in a fun, handheld form that fits perfectly into busy lifestyles. Whether you’re cooking for family, prepping meals ahead, or just craving something delicious, this recipe is sure to become a repeat favorite.
Happy cooking! 🍔🌯
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