Cheesy Garlic Breadsticks

Step 3: Shape the Breadsticks

1. Punch down the dough gently to release air.
2. Roll out the dough into a rectangle about 12×8 inches.
3. Cut into strips: Using a pizza cutter or sharp knife, cut the dough into 1-inch wide strips.
4. Arrange on the pan: Place the strips on the prepared baking sheet, leaving a small space between each stick to allow for expansion.

Step 4: Make the Garlic Butter

1. Melt butter: In a small saucepan or microwave-safe bowl, melt the butter.
2. Add garlic and parsley: Stir in minced garlic, parsley, and a pinch of salt.
3. Brush on dough: Using a pastry brush, generously brush the garlic butter over the top of each breadstick. Reserve a little for after baking.

Step 5: Add Cheese

• Sprinkle mozzarella and Parmesan cheese evenly over the breadsticks. Don’t be shy—cheese is the star!

Step 6: Bake

• Bake in the preheated oven for 12–15 minutes, or until the cheese is bubbly and the edges of the breadsticks are golden brown.
• Halfway through, you can rotate the pan for even baking.

Step 7: Finish with Garlic Butter

• Once out of the oven, brush the remaining garlic butter over the hot breadsticks for extra flavor and shine.

Step 8: Serve

• Serve immediately while warm and gooey. These breadsticks are perfect with marinara sauce, ranch dip, or as a side to your favorite pasta dishes.

Tips for Perfect Cheesy Garlic Breadsticks:

• Don’t skip the yeast activation step—it ensures your dough rises beautifully.
• Fresh garlic gives the best flavor, but garlic powder can work in a pinch.
• Cheese variation: Try a mix of mozzarella, cheddar, or provolone for more flavor.
• Make ahead: You can prepare the dough a day in advance and refrigerate it, letting it rise slowly for deeper flavor.

Soft, buttery, and loaded with cheese, these Cheesy Garlic Breadsticks are irresistible. Once you master this recipe, they’ll become a go-to favorite for movie nights, dinners, or anytime you crave a little cheesy comfort.

If you want, I can also make a version specifically for air fryer or quick oven baking, so you can have them ready in under 20 minutes. Do you want me to do that?