Cheesy Garlic Chicken Wraps

May be an image of gyro and burrito

Step 2: Prepare the Creamy Garlic Sauce

  1. In the same skillet, melt the butter over low heat.
  2. Add minced garlic and sauté for about 30 seconds until fragrant (avoid burning).
  3. Stir in the flour and cook for another 30 seconds, creating a light roux.
  4. Gradually whisk in the milk, stirring continuously until the mixture thickens.
  5. Add Parmesan cheese, salt, and parsley. Stir until smooth and creamy.
  6. Remove from heat and set aside – this sauce will be your secret weapon for flavor!

Step 3: Assemble the Wraps

  1. Lay a tortilla flat on a clean surface.
  2. Spread 1–2 tablespoons of the garlic sauce over the center of the tortilla.
  3. Add a layer of cooked chicken strips.
  4. Sprinkle a generous handful of mozzarella (and cheddar, if using) over the top.
  5. Optional: Add spinach or lettuce leaves and tomato slices for extra freshness.
  6. Fold in the sides and roll tightly like a burrito.

Step 4: Toast the Wraps

  1. Heat a non-stick skillet or grill pan over medium heat.
  2. Place the wraps seam-side down and toast for 2–3 minutes per side until golden brown and crispy.
  3. As the wraps toast, the cheese inside will melt and blend perfectly with the garlic sauce.

Step 5: Serve and Enjoy!

Cut the wraps in half and serve warm. Pair them with:

  • A side of garlic dip or ranch dressing
  • Crispy fries or a fresh salad
  • A squeeze of lemon for brightness

💡 Tips & Variations

  • Spicy twist: Add a dash of chili flakes or hot sauce to the garlic sauce for a kick.
  • Low-carb version: Use lettuce leaves instead of tortillas.
  • Make ahead: Cook the chicken and sauce ahead of time—just assemble and toast when ready to serve.
  • Cheese swap: Try provolone, pepper jack, or gouda for a new flavor experience.

🍽️ Conclusion

Cheesy Garlic Chicken Wraps are the ultimate comfort food that doesn’t take much effort but tastes like a restaurant-quality meal. They’re cheesy, garlicky, and perfectly balanced with juicy chicken and creamy sauce. Whether you’re serving them for lunch or dinner, these wraps are sure to become a household favorite.

So grab your skillet, roll up some tortillas, and treat yourself to a deliciously cheesy, garlicky masterpiece tonight! 🧄🧀🌯

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