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Here’s a detailed, step-by-step article about Cheesy Hamburger Potato Casserole:

Cheesy Hamburger Potato Casserole: Layers of Comfort in Every Bite

If comfort food had a name, it would be Cheesy Hamburger Potato Casserole. This hearty dish combines juicy ground beef, tender potatoes, and gooey melted cheese into a savory casserole that’s perfect for busy weeknights, family dinners, or meal prep. Rich, satisfying, and ridiculously easy to make, it’s a guaranteed crowd-pleaser. Let’s break down the recipe step by step.

Ingredients You’ll Need

For this dish, you’ll need the following ingredients:

1 lb (450 g) ground beef
4-5 medium potatoes, peeled and thinly sliced
1 medium onion, finely chopped
2 cups shredded cheddar cheese (or your preferred cheese)
1 can (10.5 oz) cream of mushroom soup (or cream of chicken for a milder taste)
1/2 cup milk
2 cloves garlic, minced
1 tsp salt
1/2 tsp black pepper
1 tsp paprika (optional, for color and mild spice)
2 tbsp butter
Fresh parsley, chopped (for garnish)

Step 1: Preheat and Prepare

Start by preheating your oven to 375°F (190°C). While the oven warms up, wash, peel, and thinly slice your potatoes. Thin slices ensure even cooking and help the casserole layers meld together perfectly.