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Cheesy Hamburger Potato Casserole: Comfort Food at Its Best
If you’re craving a hearty, warm, and satisfying dish that combines the best of comfort foods—cheesy goodness, tender potatoes, and savory hamburger—then the Cheesy Hamburger Potato Casserole is your answer. This casserole is perfect for family dinners, potlucks, or even a cozy weeknight meal. Its layers of flavors make it irresistible, and the method is straightforward enough for cooks of all skill levels.
Ingredients
To make this casserole, you’ll need the following:
- 1 lb (450g) ground beef
- 1 medium onion, finely chopped
- 3 cloves garlic, minced
- 5 medium potatoes, peeled and thinly sliced
- 2 cups shredded cheddar cheese (or a mix of cheddar and mozzarella)
- 1 cup sour cream
- 1/2 cup milk
- 2 tablespoons butter
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika (optional)
- 1 teaspoon dried parsley (for garnish)
- 1/2 cup grated Parmesan cheese (optional, for topping)
Step-by-Step Method
Step 1: Preheat and Prepare
Begin by preheating your oven to 375°F (190°C). While the oven warms up, prepare a 9×13 inch baking dish by lightly greasing it with butter or non-stick spray.
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