Cheesy Sloppy Joe Garlic Bread

Step 3: Assemble the Garlic Bread

1. Slice the loaf of bread in half lengthwise.
2. Spread the garlic butter generously on each half, making sure every corner is coated.
3. Place the bread on a baking sheet lined with parchment paper.

Step 4: Layer the Sloppy Joe Filling

1. Spoon the warm sloppy joe mixture evenly over the buttered bread halves.
2. Sprinkle shredded mozzarella cheese generously on top of the filling.

Step 5: Bake

1. Place the garlic bread in the preheated oven and bake for 12–15 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
2. For extra crispiness, you can switch the oven to broil for 1–2 minutes at the end, but watch closely to avoid burning.

Step 6: Serve

1. Remove the cheesy sloppy joe garlic bread from the oven and let it cool for 2–3 minutes.
2. Slice into individual servings and enjoy immediately, preferably with a side of pickles, coleslaw, or a fresh salad.

Tips for Perfection

• Make it spicy: Add a pinch of red pepper flakes to the filling for a subtle heat.
• Extra cheesy: Mix mozzarella with cheddar or provolone for richer flavor.
• Make ahead: Prepare the sloppy joe filling in advance and store in the fridge. When ready to bake, assemble on garlic bread and bake fresh.
• Leftovers: Refrigerate in an airtight container for up to 2 days. Reheat in the oven to maintain the crispy bread.

Cheesy Sloppy Joe Garlic Bread is the ultimate comfort meal, combining soft, garlicky bread, savory meat, tangy sauce, and gooey melted cheese. It’s messy, delicious, and utterly satisfying—a dish that’s guaranteed to disappear fast at any table.

If you want, I can also create a shortcut “one-pan” method that makes this even faster for weeknight dinners, keeping all the flavors but cutting prep time in half. Do you want me to do that?