
Step 2: Make the Cherry Filling
- In a medium saucepan, combine the cherries, sugar, cornstarch, lemon juice, and almond extract.
- Cook over medium heat, stirring constantly, until the mixture thickens and bubbles gently (about 5–7 minutes).
- Remove from heat and let it cool slightly before spreading over the prepared crust.
Step 3: Assemble the Bars
- Pour the cherry filling evenly over the crust.
- Take the remaining crust mixture and crumble it gently over the top of the cherry layer. It doesn’t have to completely cover the filling—some cherries peeking through is perfect!
Step 4: Bake
- Bake in the preheated oven for 35–40 minutes, or until the topping is golden brown.
- Remove from the oven and allow the bars to cool completely in the pan. This will help the cherry filling set and make cutting easier.
Step 5: Optional Glaze
- While the bars are cooling, mix the powdered sugar, milk, and vanilla extract in a small bowl until smooth.
- Drizzle the glaze over the cooled bars for a sweet, glossy finish.
Step 6: Serve
- Lift the bars out of the pan using the parchment overhang and place them on a cutting board.
- Cut into squares or rectangles, depending on your preference.
- Enjoy plain, or serve with a scoop of vanilla ice cream for a decadent dessert!
Tips for Perfect Cherry Pie Bars
- Cherry Choice: Fresh cherries work wonderfully in season, but frozen cherries are a convenient year-round option. Make sure they are thawed and drained to avoid excess liquid.
- Crumble Topping: For a crunchier texture, add 1/4 cup of chopped nuts like almonds or pecans to the topping mixture.
- Storage: Keep the bars in an airtight container at room temperature for 2 days or in the refrigerator for up to a week. They also freeze beautifully.
Cherry Pie Bars combine the beloved flavors of a classic cherry pie with the convenience of a portable dessert. The buttery crust, sweet-tart filling, and crumbly topping make each bite irresistible. Whether you’re serving them at a gathering or enjoying a quiet evening treat, these bars are bound to become a favorite in your recipe collection.
If you want, I can also create a quick visual guide showing each step of making Cherry Pie Bars—like a mini photo recipe—to make it even easier to follow. Do you want me to do that?








No Responses Yet