Chopped Wedge Salad: A Classic Steakhouse Favorite, Made Easy at Home
The Chopped Wedge Salad is a modern twist on the iconic steakhouse wedge salad. Instead of serving a large wedge of iceberg lettuce with toppings scattered on top, everything is chopped into bite-sized pieces and tossed together. The result is a salad that’s easier to eat, evenly coated with dressing, and bursting with flavor in every forkful. Crisp lettuce, creamy dressing, smoky bacon, juicy tomatoes, and tangy blue cheese come together to create a satisfying and refreshing dish that works as a starter or a light main course.
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