Step 2: Cook the Spaghetti
- While the sauce simmers, bring a large pot of water to a boil. Add a generous pinch of salt.
- Cook the spaghetti according to package instructions until al dente (firm to the bite).
- Drain the pasta and drizzle a small amount of olive oil over it to prevent sticking. Set aside.
Step 3: Combine and Serve
- You can serve this spaghetti in two ways:
- Layered: Place spaghetti on a large serving tray, top with a generous amount of meat sauce, and sprinkle Parmesan cheese over it.
- Tossed: Mix the cooked spaghetti directly into the sauce for evenly coated noodles.
- Garnish with fresh parsley if desired.
- Serve hot with garlic bread and a simple salad for a classic Church Supper experience.
Tips for a Perfect Church Supper Spaghetti
- Make it ahead: The sauce can be made a day in advance; flavors deepen overnight.
- Feed a crowd: This recipe easily scales up—double the ingredients for a large gathering.
- Add vegetables: Some churches add diced bell peppers, mushrooms, or carrots to the sauce for extra nutrition.
- Keep it cozy: Serve in disposable pans for easy cleanup if it’s a large community event.
Church Supper Spaghetti is more than just a meal—it’s a tradition. The rich, comforting sauce and tender spaghetti bring people together around the table, making every bite a reminder of community, generosity, and home-cooked love.
If you want, I can also create a visual step-by-step diagram of Church Supper Spaghetti to make it super easy to follow for beginners. It would look like a mini guide with each stage illustrated.
Do you want me to do that?
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