Creamy Parmesan Italian Sausage Ditalini Soup

Step 2: Sauté the Vegetables

1. In the same pot, add 2 tablespoons of olive oil if needed.
2. Add the onion, carrots, and celery, sautéing until softened (about 5 minutes).
3. Add garlic, Italian herbs, and red pepper flakes. Cook for 1 more minute until fragrant.

Step 3: Build the Broth

1. Pour in chicken broth and water, stirring to combine.
2. Bring the mixture to a gentle boil.
3. Reduce the heat to low, cover, and let it simmer for 10 minutes to allow the flavors to meld.

Step 4: Cook the Pasta

1. Add ditalini pasta to the simmering broth.
2. Cook according to package instructions, usually 8–10 minutes, until al dente.
3. Stir occasionally to prevent sticking.

Step 5: Add Cream and Cheese

1. Lower the heat to a gentle simmer.
2. Slowly stir in heavy cream and grated Parmesan cheese, stirring continuously until the cheese melts and the soup becomes creamy.
3. Return the cooked Italian sausage to the pot.

Step 6: Season and Serve

1. Taste the soup and season with salt and freshly ground black pepper as needed.
2. Ladle into bowls and garnish with fresh parsley and additional Parmesan if desired.
3. Serve hot with crusty bread or garlic bread for a full Italian experience.

Tips for the Perfect Soup

• Sausage choice matters: Spicy Italian sausage adds heat, while mild keeps the flavor rich but gentle.
• Cheese quality: Use freshly grated Parmesan rather than pre-grated for a smoother, creamier texture.
• Make it ahead: This soup tastes even better the next day as flavors deepen. Reheat gently to avoid curdling the cream.
• Add greens: Spinach or kale can be stirred in at the end for extra nutrition.

Final Thoughts:

This Creamy Parmesan Italian Sausage Ditalini Soup is a true comfort dish that balances creamy richness, hearty pasta, and savory sausage. Its Italian flavors shine in every spoonful, making it an ideal family-friendly meal that’s simple enough for a weeknight yet impressive enough for guests. Once you try it, this soup will likely become a staple in your rotation of go-to comforting meals.

If you want, I can also create a foolproof shortcut version that’s ready in under 30 minutes without losing any flavor. It’s perfect for busy nights. Do you want me to do that?