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Crock Pot Chicken and Gravy: The Ultimate 4-Ingredient Comfort Food

When it comes to comfort food, few dishes are as satisfying and easy as Crock Pot Chicken and Gravy. Imagine tender, juicy chicken smothered in rich, savory gravy, all made with just four simple ingredients. Perfect for busy weeknights or lazy weekends, this dish delivers cozy, hearty flavors with almost no effort. Here’s how to make it step by step.

Ingredients You’ll Need

For this simple yet indulgent dish, you only need:

1. Chicken breasts or thighs – 4 pieces, bone-in or boneless (your choice).
2. Cream of chicken soup – 1 can (10.5 oz) to create that creamy, flavorful gravy.
3. Dry onion soup mix – 1 packet (1 oz), which adds depth and a hint of sweetness.
4. Gravy or chicken broth – 1/2 cup to thin the mixture slightly, if needed.

Tip: Boneless chicken cooks faster, while bone-in adds extra flavor to the gravy.

Step-by-Step Method

Step 1: Prepare Your Crock Pot

Start by lightly greasing the bottom of your slow cooker with a little oil or non-stick spray. This prevents the chicken from sticking and makes cleanup easier.

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