Crockpot Goulash Recipe – A Hearty, Comforting Classic Made Easy

There’s something deeply comforting about a warm bowl of goulash simmered slowly until every bite is rich, tender, and full of flavor. This Crockpot Goulash Recipe takes inspiration from traditional Hungarian roots while embracing the cozy, family-style American version many of us grew up with. By using a slow cooker, you allow the ingredients to blend beautifully over several hours, creating a dish that tastes like it simmered all day on a grandmother’s stove.

Below, you’ll find a detailed, step-by-step guide to making this satisfying one-pot meal.

What Is Goulash?

Goulash originated in Hungary as a paprika-seasoned beef stew. Traditional Hungarian goulash is more soup-like and heavily seasoned with paprika. The American adaptation, however, often includes ground beef, tomatoes, pasta, and cheese — making it more of a hearty pasta dish.

This crockpot version leans toward the American style while keeping the deep, savory flavor that makes goulash so beloved.

Ingredients You’ll Need

Main Ingredients:

• 2 pounds ground beef
• 1 medium onion, finely diced
• 3 cloves garlic, minced
• 2 cups beef broth
• 2 (15 oz) cans tomato sauce
• 1 (14.5 oz) can diced tomatoes
• 2 tablespoons tomato paste
• 1 tablespoon Worcestershire sauce
• 2 teaspoons paprika
• 1 teaspoon Italian seasoning
• 1 teaspoon salt (adjust to taste)
• ½ teaspoon black pepper
• 1½ cups elbow macaroni (uncooked)
• 1 cup shredded cheddar cheese (optional but recommended)

Step-by-Step Instructions

Step 1: Brown the Ground Beef

Although this is a crockpot recipe, browning the beef first adds a deeper, richer flavor.

1. Heat a large skillet over medium heat.
2. Add the ground beef and cook until fully browned.
3. Drain excess grease.
4. Add the diced onion and cook for 2–3 minutes until softened.
5. Stir in minced garlic and cook for another 30 seconds.

This step prevents excess grease in your slow cooker and enhances flavor.

Step 2: Transfer to the Crockpot

Add the cooked beef mixture into your crockpot.

Then add:

• Tomato sauce
• Diced tomatoes (with juices)
• Tomato paste
• Beef broth
• Worcestershire sauce
• Paprika
• Italian seasoning
• Salt and pepper

Stir everything together until well combined.

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