Step 2: Assemble the Crockpot Ravioli Lasagna
1️⃣ Grease the bottom of the slow cooker with a little cooking spray or butter to prevent sticking.
2️⃣ Spread a thin layer of the meat sauce on the bottom of the crockpot to create a base.
3️⃣ Add a single layer of frozen ravioli over the sauce, covering as much as possible.
4️⃣ Dollop spoonfuls of ricotta cheese evenly over the ravioli, then sprinkle a handful of shredded mozzarella on top.
5️⃣ If using spinach, add a layer over the cheese for extra veggies.
6️⃣ Repeat the layers (meat sauce → ravioli → ricotta → mozzarella) until all ingredients are used. The final layer should be sauce and shredded cheese on top.
📌 Tip: No need to thaw the frozen ravioli—it will cook perfectly in the crockpot!
Step 3: Cook the Ravioli Lasagna
1️⃣ Cover the slow cooker with the lid and cook on LOW for 4-5 hours or HIGH for 2-3 hours.
2️⃣ The dish is ready when the ravioli is tender and the cheese is melted and bubbly.
📌 Tip: If you want a golden, crispy cheese topping, sprinkle extra mozzarella on top and let the lasagna sit in the crockpot uncovered for 15-20 minutes before serving.
Step 4: Serve & Enjoy!
1️⃣ Turn off the crockpot and let the lasagna sit for 5-10 minutes to firm up before serving.
2️⃣ Sprinkle with grated Parmesan cheese and fresh basil or parsley for extra flavor.
3️⃣ Serve warm with a side of garlic bread or a fresh green salad for a complete meal.
📌 Tip: Leftovers store well in the fridge for up to 4 days—reheat in the microwave or oven!
Customization Ideas
Want to mix things up? Try these variations:
✅ Meaty Twist – Swap ground beef for Italian sausage, ground turkey, or even shredded rotisserie chicken.
✅ Vegetarian Version – Skip the meat and add mushrooms, zucchini, bell peppers, or more spinach.
✅ Extra Creamy – Add a layer of Alfredo sauce or cream cheese between the layers.
✅ Spicy Kick – Stir in chopped jalapeños or extra red pepper flakes for heat.
✅ Different Ravioli – Try spinach and ricotta ravioli, lobster ravioli, or even butternut squash ravioli for a gourmet twist!
How to Store & Reheat
🥶 To Store: Keep leftovers in an airtight container in the fridge for up to 4 days.
🔥 To Reheat: Microwave individual portions for 1-2 minutes, or warm in the oven at 350°F (175°C) for 15 minutes.
❄️ To Freeze: Cool completely, then store in freezer-safe containers for up to 3 months. Reheat in the oven until heated through.
Final Thoughts
Crockpot Ravioli Lasagna is a game-changing recipe for busy families who want a delicious, home-cooked meal without the hassle of traditional lasagna. With simple ingredients, easy layering, and slow-cooked perfection, this dish is bound to become a comfort food favorite in your home.
✨ Try this recipe and let me know—what’s your favorite ravioli filling for this lazy lasagna?
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