Indulge in the heavenly taste of Delicious Peach Cheesecake Bars, a dessert that combines the creamy richness of cheesecake with the juicy sweetness of fresh peaches. These bars are perfect for any occasion, whether it’s a summer picnic, a family gathering, or just a treat for yourself. The buttery crust, smooth cheesecake layer, and luscious peach topping create an irresistible combination that’s sure to please everyone.
These bars are easy to make and are a delightful way to use fresh peaches, though canned peaches work well when fresh ones are out of season. With a beautiful blend of textures and flavors, this dessert is bound to become a favorite in your home.
Delicious Peach Cheesecake Bars are a crowd-pleaser that combines the best of cheesecake and peach desserts. The creamy cheesecake layer, paired with the juicy, slightly spiced peaches, creates a dessert that is both elegant and comforting. Perfect for sharing or enjoying on your own, these bars are sure to be a hit whenever you serve them. Make a batch today and treat yourself to this delectable dessert!
Ingredients
For the Crust:
- 1 ½ cups graham cracker crumbs
- ⅓ cup granulated sugar
- ½ cup unsalted butter, melted
For the Cheesecake Filling:
- 16 oz (2 packages) cream cheese, softened
- ¾ cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
For the Peach Topping:
- 4 cups fresh peaches, peeled and sliced (or use 2 cups canned peaches, drained)
- 2 tablespoons granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon lemon juice
- ½ teaspoon ground cinnamon (optional for extra flavor)
INSTRUCTIONS:
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