How to Make It:
- Mix the ingredients: In a medium bowl, combine the cocoa powder, Greek yogurt, and your sweetener of choice. Stir until the mixture is smooth and well-blended.
- Chill: For that perfect mousse-like consistency, allow the mixture to chill in the fridge for at least an hour. This will give the dessert time to firm up slightly and develop a light, airy texture.
- Serve and enjoy: Scoop the mousse into serving dishes and garnish with a few chocolate shavings or fresh berries for added flavor and presentation. Then, savor every bite of this velvety dessert!
Tips:
- If you want a bit more fluff, you can fold in some whipped cream or whipped coconut cream to add more volume without many extra calories.
- For a more intense chocolate flavor, increase the cocoa powder slightly, but remember this may make the mousse slightly more bitter, so adjust the sweetener accordingly.
This 3-ingredient chocolate mousse is a dream come true for anyone who loves chocolate but wants to keep their calorie intake in check. Whether you’re serving it to guests or enjoying it on your own, this dessert is sure to satisfy those cravings with a light, silky texture and rich, chocolatey taste.
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