French Silk Pie Bars

French Silk Pie Bars

A luscious twist on a classic dessert, these French Silk Pie Bars combine a buttery crust, silky chocolate filling, and fluffy whipped topping—all in an easy-to-slice square. Perfect for holidays, gatherings, or anytime you’re craving something decadent.

Ingredients

For the Crust:

• 1 cup all-purpose flour

• ½ cup unsalted butter, melted

• ¼ cup granulated sugar

• ¼ teaspoon salt

For the Chocolate Layer:

• 1 cup semisweet chocolate chips

• ½ cup unsalted butter, softened

• ¾ cup granulated sugar

• 1 teaspoon vanilla extract

• 3 large eggs

For the Topping:

• 1 cup heavy whipping cream

• 2 tablespoons powdered sugar

Instructions

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