Garlic Bread Ritz Bits Recipe
Method
Step 1: Prepare the Ingredients
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Melt the Butter: In a microwave-safe bowl or small saucepan, melt the butter.
Step 2: Create the Garlic Butter Mixture
- Season the Butter: Mix the melted butter with garlic powder, Italian seasoning, and parmesan cheese until well combined.
Step 3: Coat the Crackers
- Arrange the Crackers: Place the Ritz crackers in a large mixing bowl or on a baking sheet.
- Pour the Mixture: Drizzle the garlic butter mixture over the crackers, gently tossing them to coat evenly.
Step 4: Bake
- Spread Out: Arrange the coated crackers in a single layer on a lined baking sheet.
- Bake: Place the sheet in the oven and bake for 8-10 minutes, or until the crackers are golden and fragrant.
- Cool Slightly: Remove from the oven and let the crackers cool for a few minutes.
Step 5: Garnish and Serve
- Optional Garnish: Sprinkle finely chopped parsley over the crackers for a fresh touch.
- Serve: Transfer the garlic bread Ritz Bits to a bowl or platter and serve warm or at room temperature.
Serving Suggestions
- Pair with Dips: Serve with marinara sauce, creamy ranch, or even a cheese dip for an extra layer of flavor.
- Snack Mix: Add these to a snack mix with pretzels, nuts, or other crackers for variety.
- On-the-Go Snack: Pack them up for a road trip or picnic for a savory treat anytime.
Tips for Success
- Coat Evenly: Toss the crackers gently to ensure each one gets a good amount of the garlic butter mixture.
- Watch Closely: Keep an eye on the crackers while baking, as they can brown quickly.
- Experiment: Add a sprinkle of chili flakes for a spicy kick or swap Italian seasoning for your favorite herb blend.
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