Garlic Parmesan Cheeseburger Bites

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Garlic Parmesan Cheeseburger Bites: A Perfect Savory Snack

If you’re craving something cheesy, garlicky, and packed with juicy beef flavor, Garlic Parmesan Cheeseburger Bites are the ultimate treat. These bite-sized marvels are perfect for parties, game nights, or just a cozy snack at home. Crispy on the outside, tender and cheesy on the inside, they take your favorite cheeseburger flavors and transform them into fun, finger-friendly bites. Here’s a complete guide to making them.


Ingredients You’ll Need

For about 12-16 bites, gather the following:

For the burger bites:

  • 1 lb (450 g) ground beef (preferably 80/20 for juiciness)
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp onion powder

For the garlic Parmesan coating:

  • 2 tbsp unsalted butter, melted
  • 3 cloves garlic, minced
  • ½ cup grated Parmesan cheese
  • 1 tbsp fresh parsley, finely chopped (optional, for garnish)

For assembly:

  • 4 oz (115 g) cheddar cheese, cut into small cubes
  • 12-16 small dinner rolls or slider buns (optional, if you want mini cheeseburger sandwiches)

Step-by-Step Method

Step 1: Prepare the Beef Mixture

  1. In a medium bowl, combine the ground beef, salt, pepper, garlic powder, and onion powder.
  2. Mix gently with your hands until the spices are evenly distributed. Avoid overmixing—it keeps the bites tender.

 

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